Marisol's Café is the finest Speciality roasted Arabica coffee beans of the Andes mountains, coming from the valleys of Vilcabamba, Loja, Ecuador.
THE MAGIC CAFÉ:
Shipped to Europe and the UK these are the finest single-origin Arabica coffee beans from the Andes mountains of Ecuador. Grown at 1400-1800m altitude around the "Sacred Valley of the Incas" near Vilcabamba. These Typica Mejorada beans are hand picked, wet washed and carefully medium roasted to not lose their magic chocolate and almond flavour. The biodiversity of this region of Loja, southern Ecuador allows the best plants, trees and beans of the world to be grown.
Single-origin
Fresh production
We bring you the best single-origin Arabica coffee beans from the mountain valleys of Planet Ecuador.
All our beans are "wet washed" and roasted on or local to the farm where they are collected and so as to preserve the magic within.
Eco-friendly
Breakfast or lunch
We work to reduce our carbon footprint in every aspect of our business.
The coffee is good anytime of day and works either hot or cold, and is a medium roast so will not be as bitter as a dark roast allowing you to use more beans per cup to enhance the flavour.